Is this blog about wine?
Is it fueled by wine?
Particularly a Lanzarac 2004 Chardonnay that has been in the fridge a smidge too long and smells like old gym socks but still tastes surprisingly good – like a stinky cheese.
Cheese sounds really good right now. And crackers.
The wife and I are feeling conflicted right now about our enjoyment of “Jersey Shore” since it is the kind of TV candy that rots brains faster than a tooth in a glass of Coke/Pepsi. But we enjoy it so much! The premiere was on tonight and I think that they are starting to show some strain. The relationships just felt a little more forced than previous seasons, but after hearing that a few of them left early during the filming of the next season I guess that isn’t such a stretch.
I’m gonna’ eat a Hershey bar.
See you tomorrow!